Ben and Charlotte had a very small intimate wedding ceremony on Saturday for which they saved the bottom tier of their cake. A little judicious repositioning of the sugar roses and who would know it had been at the bottom of a four tier cake two days earlier? And the bonus – plenty of carrot cake to go round.
Jan had made a delicious fruit cake and asked me to ice it for her for baby Toby’s christening on Sunday. We chose a simple piped decoration with a sugar broderie anglaise border. Have a lovely day everyone.
Ben and Charlotte had a lovely pre-wedding party in the surroundings of a stunning Tudor mansion. This pretty summer cake had four tiers of carrot cake, chocolate fudge cake, madeira cake and fruit cake decorated with sugar roses and little blue butterflies. Very many congratulations to a delightful young couple.
Irene and John have organised a celebration party with a purple and gold theme. The decorations include yellow flowers and purple and gold bunting so lets hope this iced madeira cake will fit the bill. Congratulations to you both. Have a lovely day.
Cakes on Sea 