Jamie’s family have come down to the south coast for their Easter break and to celebrate his 18th birthday. Jamie is a jazz double bass player so his mum asked if I could help with a suitable cake. This is a Victoria sponge filled with jam and buttercream and covered in chocolate fondant. Everything is edible apart from the slightly wonky wire strings. Hope you all had a great day.
Ann’s mum’s favourite flowers are freesias so what better than a spray of sugar freesias on her lemon layer birthday cake. This 10″ sponge filled with fresh lemon curd and finished with a pretty pale green sugar ribbon and piping was more than enough to feed 25 people. Hope you weekend went well everyone.
Fearn was 7 this weekend and was off to celebrate with a climbing party. Her grandparents have asked me to make her cake every year for a while now so here is Fearn climbing up two tiers of strawberry and buttercream filled sponge cake. Hope you had a great party
Jason asked me to make a cake for his mum’s 70th birthday. He found a picture of a design he liked, sent it to me and we based the cake on that changing the colours and flowers to suit. His mum loves pink lilies so this jam and buttercream layered Victoria sponge was iced in white and then covered in pretty pink flowers and a little bit of sparkle.
There was a bit of a drama surrounding the cake for this joint birthday party and I was asked rather last minute to make one to fit the bill. Three Dulcie, Clayton and Barney were all sharing a 5th birthday but with very different heroes and heroines so half Frozen and half Spiderman was the compromise. Inside was a victoria sponge layered with jam and buttercream. Hope you all had a lovely day.
Janet wanted a chocolate cake for her husband’s 90th birthday. He is a keen jazz pianist so we incorporated his love of music onto this 4 layer chocolate sponge which is filled with chocolate ganache and black cherry jam and covered in chocolate buttercream. 9 candles to finish it off. I hope the family celebration went well
Karen contacted me months ago to ask me to make a gluten free cake for her 60th birthday party. The ice bucket is made of gluten free lemon sponge with the ever popular fresh lemon curd filling and everything else is made out of sugar. Hope your party went well Karen.
Carol had a surprise party just before Christmas. Her family gathered all her friends together for a wonderful celebration of her big birthday. Carol loves her garden and is a keen bird watcher so I made this two-tiered cake in lemon sponge with fresh lemon curd filling for her to share with all the guests. The bird box is all cake and the little blue tit is made of sugar. Wishing you very many happy returns Carol.
Martin has a vintage American Jeep which is his pride and joy. Moira asked if I could (sort of) recreate it in jammy victoria sponge cake for his 70th birthday. The essential distinguishing detail was the American flag on the bonnet which I think at least made it vaguely recognisable! Happy Birthday Martin
Jack’s birthday has come round again and each year he has a big party to celebrate, during which he raises funds for Oakhaven Hospice. Jack had a cake with blue and white bunting last year and he wanted the same this time round but also a sugar model of his wire haired dachshund Lola. Here it is, they sent me a picture of Jack with his cake, by then adorned with indoor fireworks. Glad you had a good evening Jack
Cakes on Sea 