Wendy and Chris wanted a chocolate extravaganza for their family gathering in Dorset this weekend. They are celebrating 50 years of marriage so deserved something indulgent. These are dark chocolate Madeira cakes filled with black cherry jam, smothered in chocolate fudge and then covered in chocolate fondant. Add lots of gold stars and a bit of sparkle and here is a celebration cake to suit everyone. Happy Anniversary Wendy and Chris.










Betty had baked her own fruit cake for her wedding anniversary.
She asked me to marzipan and ice it for her.
She had made bunting and used yellow gerberas to decorate the venue which we echoed in the icing.
She then confessed she was having another 50 guests to a second party!
So I made a second cake and iced them identically. Congratulations Betty.